Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (2024)

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Save yourself from the chaos that is all too common in Thanksgiving cooking! Toss the traditional kitchen frenzy out the window and let your trusty slow cooker do the heavy lifting. Picture this: a Thanksgiving where you’re not darting around the kitchen like a contestant on a cooking show, but actually kicking back and enjoying the holiday.

Crock Pot Green Bean Casserole

Make your green bean casserole in the crock pot to save precious oven space this Thanksgiving. This method makes the classic dish nearly effortless, allowing you more time to enjoy the holiday. Just mix, set, and let the slow cooker do its magic.
Get the Recipe: Crock Pot Green Bean Casserole

Crockpot Cornbread Dressing with Bacon

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Transform your dressing into a must-have side with this Crockpot cornbread dressing with bacon. It’s an easy way to get that moist, flavorful stuffing everyone craves, with the bonus of crispy bacon bits. A perfect blend of convenience and taste for your Thanksgiving table.
Get the Recipe: Crockpot Cornbread Dressing with Bacon

Crock Pot Sweet Potato Casserole

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Who needs an oven when you have a Crock Pot for your sweet potato casserole? It’s a classic Thanksgiving dish made easy, with sweet potatoes melding with brown sugar, topped with gooey marshmallows and crunchy pecans. A hassle-free side that tastes like holiday tradition.
Get the Recipe: Crock Pot Sweet Potato Casserole

Slow Cooker Boneless Turkey Breast

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For a smaller Thanksgiving gathering, a slow cooker boneless turkey breast is a game-changer. It’s juicy, tender, and even comes with its own gravy. This method frees up your oven and your time, making your holiday dinner prep a breeze.
Get the Recipe: Slow Cooker Boneless Turkey Breast

5-Ingredient Slow Cooker Cranberry Sauce

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Ditch the canned stuff and easily whip up your own cranberry sauce in the slow cooker. With just five simple ingredients, it’s a fuss-free way to add a homemade touch to your Thanksgiving table. Let the slow cooker work its magic while you focus on other preparations.
Get the Recipe: 5-Ingredient Slow Cooker Cranberry Sauce

Crock Pot Creamed Corn

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Let your Crock Pot take the lead with this creamy, dreamy creamed corn. It’s a set-it-and-forget-it kind of dish that brings a sweet, velvety side to your Thanksgiving spread. Effortless and delicious, it’s a side dish that practically makes itself.
Get the Recipe: Crock Pot Creamed Corn

Crock Pot Chicken and Stuffing

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Simplify your Thanksgiving with this all-in-one Crock Pot chicken and stuffing. Juicy chicken paired with flavorful stuffing, it’s a hearty meal that combines ease with tradition. Ideal for a low-key, delicious holiday without the usual kitchen chaos.
Get the Recipe: Crock Pot Chicken and Stuffing

Slow Cooker Roasted Potatoes

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Achieve the perfect roasted potatoes with minimal effort using your slow cooker. They come out tender and flavorful, making for an excellent side dish that complements any Thanksgiving meal. Just set them in the slow cooker and let them roast to perfection.
Get the Recipe: Slow Cooker Roasted Potatoes

Crock Pot Mac and Cheese

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This Crock Pot Mac and Cheese recipe turns a favorite comfort food into a no-fuss Thanksgiving side. Just set it and forget it, and you’re rewarded with creamy, cheesy perfection. It’s a kid favorite that allows you to focus on other dishes while it cooks itself to perfection.
Get the Recipe: Crock Pot Mac and Cheese

Broccoli Cheddar Soup

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Bring the comfort of a warm broccoli cheddar soup to your Thanksgiving table with your Crock Pot. Rich, cheesy, and effortless, it’s a warm, welcoming start to your feast. A beloved favorite that’s easy to make and even easier to love.
Get the Recipe: Broccoli Cheddar Soup

Southern Green Beans

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Turn green beans into a Southern delicacy with this slow cooker recipe. Smoked pork hock and bacon add depth and richness, transforming a simple side into a standout dish. It’s a hearty, flavorful addition to any Thanksgiving spread, and it’s all done in the Crock Pot.
Get the Recipe: Southern Green Beans

Slow Cooker Butternut Soup

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Embrace the flavors of fall with a comforting bowl of slow cooker butternut soup. Creamy, warming, and full of seasonal goodness, it’s a stress-free starter for your Thanksgiving feast. Let your Crock Pot do the work and serve up some autumn delight.
Get the Recipe: Slow Cooker Butternut Soup

Slow Cooker Cranberry Pork

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Make something different this Thanksgiving with this slow cooker cranberry pork. It’s a unique, flavorful main dish that marries the tanginess of cranberry with succulent pork, all with minimal effort. A delightful twist on traditional holiday flavors that’s sure to impress.
Get the Recipe: Slow Cooker Cranberry Pork

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Thanksgiving in a Slow Cooker: 13 Crock Pot Recipes for a Stress-Free Holiday (2024)

FAQs

What cannot be cooked in a slow cooker? ›

10 Foods You Should Never Make in a Slow Cooker

Raw Meat.
Seafood.
Pasta.
Rice.
Delicate Vegetables.
Boneless Skinless Chicken Breasts.
Dairy.
Wine and Other Liquor.

More items...

Jan 19, 2024

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What's the difference between a slow cooker and a crock pot? ›

However, Crockpots generally have ceramic or porcelain pots, while most slow cookers have a metal pot. As with a lot of cooking appliances, the biggest difference comes from the distribution of heat.

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Can you put raw meat in a slow cooker? ›

Yes, you can add raw steak to a slow cooker to cook it to your desired doneness level. Slow cooking steak is a convenient way to cook steak over several hours, tenderizing it and adding exceptional flavor along the way.

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What cooks better in a crock pot? ›

Fattier meats and dark meat chicken are better options, as leaner cuts may dry out during the cooking process. Fattier meats are good, but trim the fat away before placing in the Crockpot slow cooker.

Is it okay to put raw chicken in a slow cooker? ›

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

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Can you put raw hamburger in a slow cooker? ›

Absolutely, which is why you should always adjust times and amounts as needed. Smaller amounts of slow cooker hamburger only need a few hours before they are done.

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How long does it take raw chicken to cook in crock pot? ›

Cover your crock pot and cook chicken breasts on low for 6-7 hours or on high for 3-4 hours. Chicken is done when the internal temp reaches 165 degrees F. Use chicken in your favorite recipes. Perfect for shredding!

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How do you keep chicken from drying out in a crock pot? ›

Using a nice, long, low-and-slow cook time helps chicken breasts retain plenty of moisture - but you can certainly opt to add a splash of water or chicken stock to the crockpot if you like!

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What happens if you don't brown meat before a slow cooker? ›

"Browning, or caramelizing, meat before putting it into a slow cooker isn't 100 percent necessary, but it is well worth the effort for the most flavorful and full-bodied end result," he says. "The caramelized surface of the meat will lend rich flavor and color to the finished dish."

Is 4 hours on high the same as 8 hours on low in a slow cooker? ›

The difference between "High" and "Low" on slow cookers seems to differ with every brand and model. One thing that is consistent, though, is that food takes seven to eight hours to reach a simmer point (around 210°) on low; versus three to four hours on high.

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Why are my carrots still hard in the slow cooker? ›

Carrots may remain firm in a slow cooker if they're not cooked long enough or if the temperature is too low. Ensure sufficient cooking time and consider cutting carrots into smaller pieces for even cooking.

Do potatoes go on top or bottom of meat in a Crock-Pot? ›

Place firm, slow-cooking root vegetables like potatoes and carrots at the bottom of the crock and pile the meat on top. Set the heat level: A general rule of thumb is that cooking on the low setting (170 degrees F for most models) takes about twice as long as cooking on high (280 degrees F on most models).

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What does the 4 6 8 10 mean on a Crock-Pot? ›

Cook time options include 4 or 6 hours on HIGH, or 8 or 10 hours on LOW. The corresponding light illuminates, the slow cooker heats, and the internal timer starts counting down the time. NOTE: WARM is ONLY for keeping already cooked food at the perfect serving temperature until you are ready to eat.

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What is the #1 Crock-Pot? ›

Best Overall: All-Clad Gourmet Slow Cooker with All-in-One Browning, 7-Quart. This is so much more than a slow cooker. The All-Clad Gourmet Slow Cooker can saute, brown meat, simmer stews and cook rice!

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Can you just throw everything into a slow cooker? ›

One of the main attractions for many people is the ease of a slow cooker, so when you're looking for recipes, avoid those that suggest a lot of pre-preparation. For many dishes, particularly soups and stews, you really can just throw all the ingredients in.

Can you cook everything in a slow cooker? ›

Most people use a slow cooker for meat, poultry and vegetables, although fruits, desserts, stuffing and oatmeal can also be prepared. All ingredients placed in a slow cooker should be thawed. Choose to make foods with high moisture content such as chili, soup, stew or spaghetti sauce.

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Can you cook raw pasta in a slow cooker? ›

You can use slow cookers to make pasta as long as you don't mix the pasta in with the sauce and leave it sitting in the slow cooker for an extended period of time. Doing so will result in pasta that is mushy, soggy and unappetizing. For best results, keep the pasta separate until serving.

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Can anything burn in a slow cooker? ›

The low temperature of slow-cooking makes it almost impossible to burn even food that has been cooked too long. However, some meats and most vegetables become nearly tasteless or "raggy" if over-cooked. Food can be set to slow-cook before leaving for the day so it is ready on return.

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